Hungarian cuisine

Hungarian cuisine is one of the most popular European cuisines. It is characterized by an abundance of vegetables and good quality meat and fish. Everyone can probably name the traditional dishes of Hungarian cuisine. Goulash, bograch or langosz are the most famous dishes originating from this part of Europe. Other Hungarian dishes are also worth exploring, as they are just as tasty as the previously mentioned classics. A trip to Hungary can not only be rich in visual memories, but also in taste.